This hot sauce brings you a little taste of Mexico!
Sweet and succulent pineapple paired with mildly spiced glossy green jalapenos and a touch of garlic.
Made to my own recipe, in England, in small batches.
Heat level – mild
• Pour over fajitas, tacos and burritos
• Splash over eggs or fish dishes
Ingredients: allergens in bold.
Pineapple, sugar, acidity regulator (citric acid), 100 % apple cider vinegar (SULPHITES), jalapenos (jalapeno pepper, water, salt, spirit vinegar, firming agent (calcium chloride)), garlic, black pepper.
160g ℮
Allergens
Contains SULPHITES.
Made in a kitchen that handles ALL allergens.
Suitable for vegetarians and vegans.
Shelf Life
Store in a cool, dry place, away from sunlight. Once opened, refrigerate and use within 3 weeks
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