Allergy Advice

Below is a list of the 14 allergens that food producers, in the UK, must notify customers about.

Under each of our products on the website is a list of which allergens each product contains, if any.

Celery
Cereals – containing gluten – including wheat, rye barley and oats
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Nuts – including almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios and macadamia nuts
Peanuts
Sesame seeds
Soybeans
Sulphur dioxide and sulphites

If they do occur, they will be listed on the website and the actual jars in bold and capital letters.

All of our products are made in the kitchen which handles ALL allergens.